VenisonPasta Dishes

Venison Street Corn Pasta

Name: Venison Street Corn Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Venison
Ingredients: 1 lb Venison loin (Or any steak you have) Seasoned with SPG seasoning (salt, pepper, garlic); 4 Ears fresh corn, husks removed; 1 lb Rotini pasta, cooked; 2 tbsp Butter; 1/2 Red onion, diced; 1 Jalapeno, diced and deseeded; 1 cup Mayo; 1/2 cup Sour cream; 1 cup Cotija cheese Plus extra for topping; 2 Limes (Juice); 1/4 cup Fresh cilantro, chopped Plus extra for topping; Seasonings: Chili powder, Paprika, Garlic powder, Onion powder, Salt and black pepper, to taste

A bold and creamy pasta dish topped with tender slices of venison steak. Packed with smoky, fresh flavor and perfect for an easy wild-game dinner.

Prep Time

10m

Cook Time

30m

Total Time

40m

Servings

Rating

5.0 (1)

A bold and creamy pasta dish topped with tender slices of venison steak. Packed with smoky, fresh flavor and perfect for an easy wild-game dinner.

Ingredients

1 lb Venison loin (Or any steak you have)Seasoned with SPG seasoning (salt, pepper, garlic)

4 Ears fresh corn, husks removed

1 lb Rotini pasta, cooked

2 tbsp Butter

1/2 Red onion, diced

1 Jalapeno, diced and deseeded

1 cup Mayo

1/2 cup Sour cream

1 cup Cotija cheesePlus extra for topping

2 Limes (Juice)

1/4 cup Fresh cilantro, choppedPlus extra for topping

Seasonings: Chili powder, Paprika, Garlic powder, Onion powder, Salt and black pepper, to taste

Instructions

0 of 7 complete

Reviews

5.0

1 rating

Reviews

Andre Fields

July 12, 2026

Rate this recipe

5.0

1 rating

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Venison Street Corn Pasta

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